The below titles are part of useful supporting publications from various well-known journal to ensure the beneficialness of yeast products

                        
 
                     ß
-glucans
                                       Improving immunity

 
 
   
 
               Cholesterol reduction
 
               Food application
 
               Wound treatment
Yeast cell wall and MOS
Mannanoligosaccharide (MOS)
               Prebiotic
 
 

 

 

 


























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